Wednesday, November 15, 2006

passionfruit craving


passionfruit


I have been trying to satisfy a particular craving of mine i.e. for passionfruit. Not fakey artificial flavoured syrups but for the fresh deeply yellow and fragrant fruit. Been asking M, a good friend of mine and globetrotter by profession to hunt down a jar or two of passionfruit curd in markets and delis in Sydney, Perth, San Frans and London but to no avail. I found some at Tekka market but sadly they were white fleshed and weak in taste and smell. The fruit seller says those are from India and are not the yellow ones I was looking for.

The other day, I was walking by Gelatissimo and remembered I had a passionfruit sorbet by the Sydney harbour 2 years back. The sorbet, coupled with the view of the harbour on a cool winter's day, was an unforgettable gastronomic memory. I stopped at the Scotts Road branch, made sure it was the same as the Sydney one, scanned the selection and zoomed in on the passionfruit sorbet. The verdict? Yes, it's the same one! It's the same taste! Creamy, fragrant, sweet, tangy with crunchy little black seeds. I finally found a way to satisfy the passionfruit craving in me without having to fly to Oz to get it.

PS. Lousy photo taken with my mobilephone, while trying to walk in busy tunnel in Orchard Road, while trying to lick the sides of the cup.

10 burps:

jules said...

I loove passionfruit too...and have had the gelatissmo gelato in Sydney...yum

hinata said...

shaz, i'm in saigon right now and was going through your archives to remember your recommendations... am now drooling with hunger but your reviews didn't come with addresses! :( will have to print your pics out and see if the hotel concierge can recognize the places :)

shaz said...

HI hinata. So sorry bout that. When I blogged bout those places, I was already back here and didnt take down the addies of the places. Do you still need help?

Eggy said...

Hi Shaz

I lurve passionfruit too. Esp the ones from Oz. Yes, I haven't been blogging cos I've been super super busy so I haven't really been cooking lately...

shaz said...

hi eggy. Hang in there. Looking forward to your posts.

Anonymous said...

mmmm, passionfruit. good stuff

hinata said...

shaz, no worries! hunted down Quan94 which was great. Happily heading home tonight so may bug you for recommedations on my next trip :) thanks!

Karen said...

We've been eating passionfruit every morning for breafkast here in Chiang Mai. I also just discovered a new natural and organic store in the neighborhood selling everything from mangosteen shampoo to fresh juice. Passionfruit/avocado and passionfruit/dragonfruit top the list.

vanessa said...

i love passionfruit. love it when others do, too. walking, eating, and taking photos is hazardous. take care, shaz. otherwise you may end up like me nearly walking onto oncoming traffic trying to caputre black sesame gelato in san francisco. discovered that my mother loves passion fruit as well...and that she's terribly allergic to it as well. made a pavlova for her birthday one year and she ate half of it, she liked it so much. later that night she was as swollen as a ripe persimmon, eyes completely shut. i took her to the ER and the doc figured it out. wonder of modern medicine. so now, i eat her servings of passion fruit :)

shaz said...

wow... the wonders of the wrinkly fruit.