quick food

With just enough space for one or maybe two to stand, the stall owner-cook-cashier prepares her freshly made goi cuon one by one with fresh shrimp, pork belly and heaps of fresh herbs and vemicelli. Not forgetting the potent mixture of crushed chilli and sweet peanutty sauce. At 4000VD a roll, its fast, fresh and extremely healthy. Did I mention it's delicious as well? Find it at Ben Thanh Market, D1, Saigon, Vietnam.